Tehran University of Medical Sciences
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Mohammad Reza Oveisi

Contact Information
http://www.tums.ac.ir/faculties/oveisi
Tel: +982166954707
Fax: +982166461178 and +982166954707
Address: No.205 (Office) and No. 204 (Drug and Food Control Lab) - Department of Drug and Food Control - School of Pharmacy (Old Buildin
Academic Rank
Professor
School
Pharmacy
Research Center
Pharmaceutical Sciences Research Center
About
CV last edited on: 2017/09/04

1.

Pharm D


Pharmacy, Tehran University of Medical Sciences, Tehran, IRAN, 1991

School of Pharmacy, Department of pharmacology in school of medicine, Tehran University, Tehran, Iran

Pharm. D. Thesis: "Interaction between nicotine, gentamycin and clonidin on guinea pig ileum motility",

  • Supervisor: Dr. Ahmad Reza Dehpour, Professor
  • 2.

    Ph.D


    Food Sciences and Medical Hydrology, Tehran University of Medical Sciences, Tehran, IRAN, 1996

    School of Pharmacy, Department of pharmacology in school of  medicine, Tehran University. Tehran, Iran
    Ph.D. Dissertation: “Effect of monoamine receptor antagonists on nicotine-induced hypophagia in the rat"

  • Supervisor: Dr. Mohammad Reza Zarrindast, Professor
  •  
  • 3.

    PostDoc


    Occupational and Environmental Health, University Of Iowa, Iowa, USA, 2004

    IREH, College of Public Health

    Postdoctoral Research Scholar in Occupational and Environmental Health

    1.

    English


    Speaking: Good, Reading: Good, Writing: Good
    2.

    Persian


    Speaking: Native, Reading: Native, Writing: Native

    Scientific Position

    1.

    Instructor


    TUMS, 1991-1996
    2.

    Assistant Professor


    TUMS, 1996-2007
    3.

    Associate Professor


    TUMS, 2007-2012
    4.

    Professor


    Tehran University of Medical Sciences, School of Pharmacy , 2012

    Pharm D

    1.

    Nutrition and Diet Therapy


    Pharm D.
    2.

    Food and Drug Interaction


    Pharm D.
    3.

    Food Analysis and Control


    Pharm D.
    4.

    Food Sciences


    Pharm D.
    5.

    Food Chemistry


    Pharm D.

    Ph.D

    1.

    Nutrition and Diet Therapy


    Ph.D.
    2.

    Food and Drug Interaction


    Ph.D.
    3.

    Food Analysis and Control


    Ph.D.
    4.

    Food Sciences


    Ph.D.
    5.

    Food Chemistry


    Ph.D.

    -

    1.

    Functional Food and Nutraceutical (Supplements, Food Additives and Food Therapy)


    -.
    1.

    A comprehensive analyses of some Iranian nuts and fruit


    Status: Completed, Location: published in more than 25 Pharm. D. thesis in School of Pharmacy, Tehran University, Main Partners: Oveisi, M. R., et al, 1992-1999

    Advisor/Consulter

    1.

    70 Pharm. D. Thesis


    ,
    Pharm D,
    2.

    7 Ph.D. Dissertation


    ,
    Ph.D,

    Farsi

    1.

    Food Toxicity


    Authors: Oveisi MR
    Persian, Publisher: Tehran University of Medical Sciences, 2006, Original
    2.

    Food and Drug Interaction


    Authors: Oveisi MR
    Persian, 1999, Original
    Abstract :

     ISBN: 964-6022-64-2  

    Papers

    English

    1.

    Assessment of Some Heavy Metals Concentration and Antioxidant Activity in Barley Grain Cultivars and Their Malts from Iran


    Authors: Naficeh Sadeghi, Mohammad Reza Oveisi, Behrooz Jannat, Manan Hjimahmoodi, Neda Malayeri, Masoomeh Behzad
    Journal of Agricultural Chemistry and Environment, Vol.5, Year. 2016, Page:121-131,
    2.

    Tyramine in Malt Beverages Interfering with Monoamine Oxidase Inhibitor Drugs


    Authors: Naficeh Sadeghi, Mohammad Reza Oveisi, Behrooz Jannat, Masoomeh Behzad,Mannan Hajimahmoodi, Esmaeel Zareakram
    Journal of Biosciences and Medicines, Vol.4, Year. 2016,
    3.

    Antioxidant activity of Iranian barley grain cultivars and their malts


    Authors: Tayyebeh Mahmoudi, Mohammad Reza Oveisi, Behrooz Jannat, Masoomeh Behzad, Mannan Hajimahmoodi, Naficeh Sadeghi
    African Journal of Food Science, Vol.9, No.11, Year. 2015, Page:534-539,
    4.

    Gas chromatographic determination of synthetic antioxidants in liquid frying oil samples


    Authors: Mannan Hajimahmoodi, Ghazaleh Moghaddam,Mahdi Hatefi, Mahnaz Khanavi, Naficeh Sadeghi,Mahjoub Poureini, Mohammad Reza Oveisi, Behrooz Jannat
    International Journal of Development Research, Vol.5, No.02, Year. 2015, Page:3489-3495,
    5.

    Trans Fatty Acids Profile in Different Commercial Brands of Margarine


    Authors: Hajimahmoodi Mannana, Poureini Mahjouba, Moghaddam Ghazaleha, Sadeghi Naficeha, Oveisi Mohammad Rezaa & Jannat Behroozc
    Analytical Chemistry Letters , Vol.4, No.4, Year. 2014, Page:279-286,
    6.

    Effect of Intravitreal Imatinib on Laser-induced Rat Model of Choroidal Neovascularization


    Authors: Homayoun Nikkhah, Hamid Ahmadieh, Ramin Nourinia, Mozhgan Rezaei Kanavi, Bagher Hosseini, Mohammad Reza Oveisi, Naficeh Sadeghi, Seyed Mohsen Khandaghy Meybodi, Mohammadreza Rahimi, Mehdi Yaseri
    Investigative Ophthalmology & Visual Science, Vol.55, No.13, Year. 2014, Page:1200,
    7.

    Total Antioxidant Activity, and Hesperidin, Diosmin, Eriocitrin and Quercetin Contents of Various Lemon Juices


    Authors: Mannan Hajimahmoodi, Ghazaleh Moghaddam, Seyed Mohsen Mousavi, Naficeh Sadeghi, Mohammad Reza Oveisi, Behrooz Jannat
    Tropical Journal of Pharmaceutical Research, Vol.13, No.6, Year. 2014, Page:951-956,
    8.

    Anti-Ulcerative Potential of Punica granatum L (Lythraceae) Hydroalcohol Fruit Peel Extract


    Authors: Ghazaleh Moghaddam, Mohammad Sharifzadeh, Gholamreza Hassanzadeh, Mahnaz Khanavi, Farzaneh Dolatshahi, Naficeh Sadeghi, Mohammad Reza Oveisi, Mannan Hajimahmoodi
    Tropical Journal of Pharmaceutical Research, Vol.13, No.7, Year. 2014, Page:1093-1097,
    9.

    Simultaneous measurement of zinc, copper, lead and cadmium in baby weaning food and powder milk by DPASV


    Authors: Naficeh Sadeghi, Mohammad Reza Oveisi, Behrooz Jannat, Mannan Hajimahmoodi, Abdolazim Behfar, Masoomeh Behzad, Narges Norouzi, Morvarid Oveisi, Behzad Jannat
    Iranian journal of pharmaceutical research: IJPR, Vol.13, No.1, Year. 2014, Page:345-349,
    10.

    The relationship between bone health and plasma zinc, copper lead and cadmium concentration in osteoporotic women


    Authors: Naficeh Sadeghi, Mohammad Reza Oveisi, Behrooz Jannat, Mannan Hajimahmoodi, Masoomeh Behzad, Abdolazim Behfar, Fatemeh Sadeghi, Sahereh Saadatmand
    Journal of Environmental Health Science and Engineering, Vol.12, No.1, Year. 2014, Page:1-5,
    11.

    Profiling of major fatty acids in different raw and roasted sesame seeds cultivars


    Authors: Mahmood Biglar, Ghazaleh Moghaddam, Naficeh Sadeghi, Mohammad Reza Oveisi, Behrooz Jannat, Zahra Kaboli, Shokoufeh Hassani, Mannan Hajimahmoodi
    African journal of biotechnology, Vol.11, No.24, Year. 2014, Page:6619-6623,
    12.

    The antimicrobial effects of selenium nanoparticle-enriched probiotics and their fermented broth against Candida albicans


    Authors: Erfan Kheradmand, Fatemeh Rafii, Mohammad Hossien Yazdi, Abas Akhavan Sepahi, Ahmad Reza Shahverdi, Mohammad Reza Oveisi
    DARU Journal of Pharmaceutical Sciences, Vol.22, No.1, Year. 2014, Page:1-6,
    13.

    Effect of roasting process on total phenolic compounds and γ-tocopherol contents of Iranian sesame seeds (Sesamum indicum)


    Authors: Behrooz Jannat, Mohammad Reza Oveisi, Naficeh Sadeghi, Mannan Hajimahmoodi, Masoomeh Behzad, Bahman Nahavandi, Shirin Tehrani, Fatemeh Sadeghi, Morvarid Oveisi
    Iranian journal of pharmaceutical research: IJPR, Vol.12, No.4, Year. 2013,
    14.

    Trans Fatty Acid Content of Iranian Edible Oils


    Authors: Mannan Hajimahmoodi, Sarvenaz Arami, Marzieh Nosrati, Ghazaleh Moghaddam, Naficeh Sadeghi, Mohammad Reza Oveisi, Behrooz Jannat, Fatemeh Zamani Mazdeh
    Food and Nutrition Sciences, Vol.4, No.11, Year. 2013,
    15.

    Hyperoside and anthocyanin content of ten different pomegranate cultivars


    Authors: M Khanavi, G Moghaddam, MR Oveisi, N Sadeghi, B Jannat, M Rostami, MA Saadat, M Hajimahmoodi
    Pakistan Journal of Biological Sciences, Vol.16, No.13, Year. 2013, Page:636-641,
    16.

    The organochlorine pesticides residue levels in Karun river water


    Authors: Abdolazim Behfar, Zahra Nazari, Mohammad Hassan Rabiee, Gholamreza Raeesi, Mohammad Reza Oveisi, Nafiseh Sadeghi, Behrooz Jannat
    Jundishapur Journal of Natural Pharmaceutical Products, Vol.8, No.1, Year. 2013,
    17.

    Total phenolic, flavonoids, tannin content and antioxidant power of some Iranian pomegranate flower cultivars (Punica granatum L.)


    Authors: Mannan Hajimahmoodi, Ghazaleh Moghaddam, Ali Mohammad Ranjbar, Hossein Khazani, Naficeh Sadeghi, Mohammad Reza Oveisi, Behrooz Jannat
    American Journal of Plant Sciences, Vol.4, No.09, Year. 2013, Page:1815,
    18.

    Determination of eight synthetic dyes in foodstuffs by green liquid chromatography


    Authors: Mannan Hajimahmoodi, Mahdi Afsharimanesh, Ghazaleh Moghaddam, Naficeh Sadeghi, Mohammad Reza Oveisi, Behrooz Jannat, Elham Pirhadi, Fatemeh Zamani Mazdeh, Hossein Kanan
    Food Additives & Contaminants: Part A, Vol.30, No.5, Year. 2013, Page:780-785,
    19.

    Characterization of different olive pulp and kernel oils


    Authors: Ghazaleh Moghaddam, Yvan Vander Heyden, Zohre Rabiei, Naficeh Sadeghi, Mohammad Reza Oveisi, Behrooz Jannat, Vahideh Araghi, Shokoufeh Hassani, Masoomeh Behzad, Mannan Hajimahmoodi
    Journal of food composition and analysis, Vol.28, No.1, Year. 2012, Page:54-60,
    20.

    Development of a green chromatographic method for simultaneous determination of food colorants


    Authors: Mahnaz Khanavi, Mannan Hajimahmoodi, Ali Mohammad Ranjbar, Mohammad Reza Oveisi, Mohammad Reza Shams Ardekani, Ghazaleh Mogaddam
    Food Analytical Methods , Vol.5, No.3, Year. 2012, Page:408-415,
    21.

    Profiling of major fatty acids in different raw and roasted sesame seeds cultivars


    Authors: Mahmood Biglar, Ghazaleh Moghaddam, Naficeh Sadeghi, Mohammad Reza Oveisi,Behrooz Jannat, Zahra Kaboli, Shokoufeh Hassani and Mannan Hajimahmoodi
    African Journal of Biotechnology , Vol.(24) 11, No.24, Year. 2012, Page:6619-6623 , Number of Page:5
    22.

    Comparative antioxidant activity and total Flavonoid content of Persian pomegranate (Punica granatum L.) cultivars


    Authors: M. Shams-Ardakani, M. Hajimahmoodi, M. R. Oveisi, N. Sadeghi, B. Jannat, A. M. Ranjbar, N. Gholam and T Moridi
    Iranian Journal of Pharmaceutical Research, Vol.10, No.3, Year. 2011,
    23.

    Development of a Green Chromatographic Method for Simultaneous Determination of Food Colorants. Food Analytical Methods


    Authors: Mahnaz Khanavi, Mannan Hajimahmoodi, Ali Mohammad Ranjbar, Mohammad Reza Oveisi, Mohammad Reza Shams Ardekani and Ghazaleh Moghaddam
    Year. 2011,
    24.

    Evaluation of antioxidants in bone mineral density of Iranian osteoporotic women


    Authors: Mohammad Reza Oveisi, Naficeh Sadeghi, Behrooz Jannat, Mannan Hajimahmoodi, Molouk Hadjibabaie and Abdol-Azim Behfar
    Iranian Journal of Basic Medical Sciences, Vol.14, No.2, Year. 2011, Page:158-166,
    25.

    The Erytrocyte catalase enzyme activity in iranian osteoporotic women


    Authors: B Jannat, MR Oveisi, N. Sadeghi, M Hajimahmoodi, AR Jamshidi, G Izadi Dolagh, AA Behfar, K Gholami, M Behzad
    Iranian Journal of Pharmaceutical Science, Vol.6, No.1, Year. 2010, Page:19-24 ,
    26.

    Human breast milk provides better antioxidant capacity than infant formula


    Authors: Mohammad Reza Oveisi, Naficeh Sadeghi, Behrooz Jannat, Mannan Hajimahmoodi, Abdol-Azim Behfar, Forouzandeh Jannat and Fariba Mokhtari Nasab
    Iranian Journal of Pharmaceutical Research , Vol.9, No.4, Year. 2010, Page:445-449 ,
    27.

    Determination of L - Ascorbic Acid in Plasma by Voltammetric method


    Authors: Abdol Azim Behfar, Nafiseh Sadeghi, Behrooz Jannat and Mohammad Reza Oveisi
    Iranian Journal of Pharmaceutical Research, Vol.9, No.2, Year. 2010, Page:128 - 123,
    28.

    Effects of roasting temperature and time on healthy nutraceutical of antioxidants and total phenolic compound in Iranian sesame seed s(Sesamum Indicum L.)


    Authors: B. Jannat , M. R. Oveisi, N. Sadeghi, M. Hajimahmoodi, M. Behzad and E. Choopankari and A.A Behfar
    Iranian Journal of Environmental health Science and Engineering, Vol.7, Year. 2010, Page:97-102,
    29.

    Incidence of aflatoxin M1 in human breast milk in Tehran, Iran


    Authors: Sadeghi Naficeh, Oveisi, Mohammad Reza, Jannat Behrooz, Hajimahmoodi Mannan, Bonyani Hengameh and Jannat Forouzandeh
    Food Control , Vol.20, Year. 2009, Page:78–75,
    30.

    Effect of vitamin E administration on APACHE II Score in ARDS patients


    Authors: Hajimahmoodi M – Mojtahedzadeh M – GhaffarNatanzi N – Sadrai S – Sadeghi N – Nadjafi A – Hadadi A – Oveisi MR
    Vol.17, No.1, Year. 2009, Page:24-28 ,
    31.

    Antioxidant capacity of plasma after pomegranate intake in human volunteers


    Authors: M Hajimahmoodi, N Sadeghi, B Jannat, MR Oveisi, Nateghi M
    Acta Medica Iranica, Vol.47, No.2, Year. 2009, Page:125-132,
    32.

    The Contents of Sesamol in Iranian Sesame Seeds


    Authors: N Sadeghi, MR Oveisi, M Hajimahmoodi, B Jannat, M Mazaheri, S Mansouri
    Iranian Journal of Pharmaceutical Research, Vol.8, No.2, Year. 2009, Page:101-105,
    33.

    Simultaneous determination of lead, cadmium, copper and zinc in Infant formula by Anodic stripping voltammetry


    Authors: B Jannat, N Sadeghi, MR Oveisi, AA Behfar, H Komeilizadeh, AR Shefaati
    Iranian Journal of Pharmaceutical Research, Vol.8, No.3, Year. 2009, Page:159-162,
    34.

    Comparison of the antioxidant activity and total phenolic contents in some Stachys species


    Authors: M Khanavi, M Hajimahmoodi , M Cheraghi-Niroomand , Z Kargar , Y Ajani , A Hajiakhoondi and M R Oveisi
    African Journal of Biotechnology, Vol.8, No.6, Year. 2009,
    35.

    Antioxidant activity of Iranian pomegranate (Puncia granatum l.) seed extracts


    Authors: N Sadeghi - B Jannat* - M R Oveisi - M Hajimahmoodi and M Photovat
    Journal of Agricultural Science and Technology, Vol.11, Year. 2009, Page:633-638,
    36.

    Evaluation of antioxidant properties and total phenolic contents of some strains of microalgae


    Authors: Hajimahmoodi M, Faramarzi MA, Mohammadi N, Soltani N, Oveisi MR and Nafissi-Varcheh N
    Journal of Applied Phycology, Vol.22, Year. 2009, Page:23-50 ,
    37.

    Determination of plasma gluthatione reductase enzyme activity in osteoporotic women


    Authors: Sadeghi Naficeh, Oveisi, Mohammad Reza, Jannat Behrooz, Hajimahmoodi Mannan, Jamshidi Ahmad Reza, Sajadian Zahra
    Daru, Vol.16, No.1, Year. 2008, Page:51-54,
    38.

    Antioxidant properties of peal and pulp hydro extract in ten persian pomegranate cultivars


    Authors: M Hajimahmoodi - MR Oveisi - N Sadeghi - B Jannat - M Hadjibabaie - E Farahani - MR Akrami - R Namdar
    Pakistan j of biological sciences, Vol.11, Year. 2008, Page:1600-1604 ,
    39.

    Gamma tocopherol content of iranian sesame seeds


    Authors: M Hajimahmoodi - MR Oveisi - N Sadeghi - B Jannat - Z Bahaeddin - S Mansoori
    Iranian Journal of Pharmaceutical Research, Vol.7, Year. 2008, Page:135-139 ,
    40.

    Determination of total antioxidant capacity of green teas by the ferric reducing – antioxidant power assay


    Authors: M. Hajimahmoodi - M. Hanifeh - M. R. Oveisi - N. Sadeghi - B. Jannat
    Iran. J. Environ. Health. Sci. Eng, Vol.5, No.3, Year. 2008, Page:167-172,
    41.

    Determination of Carmoisine and Ponceau 4R: Food Analytical Methodes


    Authors: M Hajimahmoodi - MR Oveisi - N Sadeghi - B Jannat - E Nilfroush
    Vol.1, No.3, Year. 2008,
    42.

    Antioxidant activity, reducing power and total phenolic content of Iranian olive cultivar


    Authors: M Hajimahmoodi - N Sadeghi - B Jannat - MR Oveisi - S Madani - M Kiayi - MR Akrami - AM Ranjbar
    Iranian J of biological sci, Vol.8, No.4, Year. 2008, Page:779-783,
    43.

    Shelf life prediction of infant formula by using rancidity test..


    Authors: B Jannat - M R Oveisi - N Sadeghi * - AA Behfar - M Hajimahmoodi - F Jannat - S khoshnamfar
    Iranian Journal of Pharmaceutical Research , Vol.7, No.4, Year. 2008, Page:269-273,
    44.

    The plasma antioxidant activity of superoxide dismutase enzyme in osteoprosis


    Authors: Behfar AA, Sadeghi N - Oveisi MR - Jannat B - Hajimahmoodi M - Jamshidi AR – Behzad M ,Rastegary p
    Acta Medica Iranica , Vol.46, No.6, Year. 2008, Page:441-446,
    45.

    The relation of plasma ascorbic acid to bone mineral density in Iranian women reffering to jami clinic ,Tehran,Iran


    Authors: B Jannat ,MR Oveisi - N Sadeghi- M Hajimahmoodi - M Hhajibabaiee - AR Jamshidi - S Javadi - M Korouji ,M Behzad
    Iranian Journal of Pharmaceutical Science, Vol.4, No.4, Year. 2008, Page:249-254,
    46.

    Presence of Aflatoxin M1 in Milk and Infant Milk Products in Tehran, Iran


    Authors: Oveisi, Mohammad Reza, Jannat Behrooz, Sadeghi Naficeh, Hajimahmoodi Mannan, and Nikzad Azadeh
    Food Control, Vol.18, Year. 2007, Page: 1216-1218,
    47.

    Preliminary screening for the levels of testosterone hormone in the market meat in Tehran


    Authors: Oveisi Mohammad Reza, Jannat Behrooz, Sadeghi Naficeh, Hajimahmoodi Mannan, and Bagheri Masoumeh
    Acta Medica Iranica, Vol.45, No.2, Year. 2007, Page:126-130,
    48.

    Human health and trenbolone residue in bovine meat


    Authors: Jannat Behrooz, Oveisi Mohammad Reza, Sadeghi Naficeh, Hajimahmoodi Mannan
    Iranian journal of environmental health and science engineering, Vol.4, Year. 2007, Page: 203-206,
    49.

    Quantitative Determination of Fatty acid in Infant Formula by Gas Chromatography without Derivatizatio


    Authors: Oveisi, Mohammad Reza, Sadeghi Naficeh, Hajimahmoodi Mannan, Jannat Behrooz, , Behfar Abdolazim, and Sobhani Hamideh
    Acta Medica Iranica, Vol.44, Year. 2006, Page:225-229,
    50.

    Gas-chromatographic fatty-acid fingerprints and partial least squares modeling as a basis for the simultaneous determination of edible oil mixtures


    Authors: M. hajimahmoodi, Y. Vander Heyden, N. Sadeghi, B. Jannat, M. R. Oveisi and S. Shahbazian
    Talanta, Vol.66, Year. 2005, Page:1116 – 1108 ,
    51.

    Determination of zearalenon in corn flour and a cheese snack product using high performance liquid chromatography with fluorescence detection


    Authors: Mohammad Reza Oveisi, Mannan Hajimahmoodi, Shadi Memarian, Naficeh Sadeghi and Shahram Shoeibi
    Food Additive and Contaminaant, Vol.22, Year. 2005, Page:443-448,
    52.

    Differentiation of bovine and porcine gelatins using principal component analysis


    Authors: Nemati, M., Oveisi, M. R., Abdollahi, H., and Sabzevari, O
    Journal of Pharmaceutical and Biomedical Analysis, Vol.34, Year. 2004, Page:485-492,
    53.

    Analysis of indole-3-carbinol (an anti carcinogenic agent in cruciferae) by linary sweep voltametry


    Authors: Behfar, A., Oveisi M. R., Shariatpanahi, S. M., Komailizadeh, H., Sabzevari, O., and Hamedi, M
    Journal of medicinal plants, Vol.2, No.5, Year. 2003, Page:57-63,
    54.

    Simultaneous spectrophotometric determination of mixtures of food colorants


    Authors: Oveisi, M. R., Hajimahmoodi, M., and Davami, F
    Daru, Vol.11, No.1, Year. 2003, Page:1-6,
    55.

    The inhibitory effect of ascorbic acid, a-Tocopherol, and sodium selenite on proliferation of breast cancer cell lines


    Authors: Azizi, E., Shoaibi, S., Ludewig, G., and Oveisi, M. R
    Iranian Journal of Pharmaceutical Research, Vol.2, No.3, Year. 2003, Page:173-177,
    56.

    Quality of nutrition in critically ill patients


    Authors: Mojtahedzadeh, M., Khalili, H., Oveisi, M. R., Tavakoli, F., Abdollahi, M
    Biomedical Research, Vol.14, No.1, Year. 2003, Page:161-165,
    58.

    Differentiation between bovine and porcine gelatins by principal component analysis


    Authors: Oveisi, M. R., Jannat, B., and Nemati, M
    Journal of Pharmacy and Pharmacology, No.54, Year. 2002,
    59.

    Determination of colorant matter mixtures in foods by spectrophotometery


    Authors: Oveisi, M. R., Jannat, B., and Hajimahmoodi, M
    Journal of Pharmacy and Pharmacology, No.54, Year. 2002,
    60.

    A voltametric method for L-Ascorbic assay


    Authors: Oveisi, M. R., Behfar, A., and Jannat, B
    Journal of Pharmacy and Pharmacology, No.54, Year. 2002,
    61.

    Determination of selenium in infant formula by differential pulse cathodic stripping voltammetry


    Authors: Oveisi, M. R., Jannat, B., Shefaati, A., and Hamedi, M
    Daru, Vol.10, No.1, Year. 2002, Page:29-35,
    62.

    Determination of total L-ascorbic acid by HPLC in human plasma and serum


    Authors: Oveisi, M. R., and Sadeghi, N
    Acta Medica Iranica, Vol.39, No.3, Year. 2001, Page:159-163,
    63.

    Determination of sunset yellow FCC in cheese favored corn snacks by spectrophotometry


    Authors: Oveisi, M. R., Hajimahmoodi, M., Jannat, B., Kohi, B., and Sadeghi, N
    Journal of Pharmacy and Pharmacology, No.52, Year. 2000,
    64.

    Effect of monoamine receptor antagonists on nicotine-induced hypophagia in the rat


    Authors: Zarrindast, M. R., and Oveisi, M. R
    European Journal of pharmacology, Vol.321, No.2, Year. 1997, Page:157-62,
    65.

    Variations in Fatty Acid Contents of Sesame seed (Sesamum Indicum L., Moghan and non-branching Naz cultivare) Oil Due to Roasting Duration and Temperature


    Authors: Mohammad Reza Oveisi, Naficeh Sadeghi, Mannan Hajimahmoodi, Fariba Hjifathaliha, Behrooz Jannat,and Ghazaleh Moghaddam
    Iranian Journal of Pharmaceutical Research,
    66.

    Tocopherol content and fatty acid profile of differnt Iranian Date Seed Oils


    Authors: Khanavi M, Hajimahmoodi M, Hassani S, Moghaddam G, Sadeghi N and Oveisi MR
    Iranian Journal of Pharmaceutical Reseach,
    67.

    Roasting process affects on total phenol and gama-tocopherol contents of sesame seeds


    Authors: Mohammad Reza Oveisi, Naficeh Sadeghi, Mannan Hajimahmoodi, Behrooz Jannat, Masoomeh Behzad, Bahman Nahavandi, Shirin Tehrani and Fatemeh Sadeghi
    Iranian Journal of Pharmaceutical Research,
    68.

    Optimization of a vanilin assay for the determination of anthocyanins using D-optimal design. Analytical method


    Authors: Khoshayand MR, Roohi T, Moghaddam G, Khoshayand F, Shahbazikhah P, Oveisi MR, Hajimahmoodi M

    Farsi

    1.

    تعیین میزان پکتین گل آفتابگردان و بررسی کیفی آن به منظور استفاده در صنایع غذایی


    Authors: بهروز جنت،محمدرضا اویسی ،نفیسه صادقی، معصومه بهزاد، عبدالعظیم بهفر، منان حاجی محمودی، سیدمحمدرضا شهدایی
    مجله علوم غذایی و تغذیه, No.13, Year. 1394, Page:24-35,

    Abstracts and Presentations

    English

    1.

    Evaluation of the total antioxidant capacity of plasma in Iranian osteoporotic women


    IOF Reginolas Abu Dhabi 15, 3rd Middle East Africa Osteoporosis Meeting
    Location: Dubai,
    Date: December 5, 2015-December 7, 2015
    Authors: N. Sadeghi , M.R.Oveisi , B. Jannat , M.Hajimahmoodi, M. Behzad, A. R. Jamshidi
    Type : Poster Presentaion & Abstract, Journal: Osteoporos Int, No: p125, Suppl: 2, Volume: 26, Lecturer,
    2.

    Simultaneous determination of lead, Cadmium, Copper and Zinc in Infant Formula by anodic stripping voltametry


    Pharmacy World congress 2000, 60th International Congress of FIP
    Location: Vienna, Austria,
    Date: August 2000-
    Authors: Oveisi, M. R., Jannat, B
    Type : Presentaion, Lecturer,
    3.

    Determination Sunset yellow FCC in cheese flavored corn snacks by spectrophotometry


    137th British Pharmaceutical Conference
    Location: Birmingham U.K,
    Date: 11 Sep. 2000-13 Sep. 2000
    Authors: Oveisi, M. R., Hajimahmoodi, M., Jannat, B., Kohi, B., and Sadeghi, N
    Type : Presentaion, Journal: Journal of pharmacy and pharmacology, No: 52, Suppl: suppl, Lecturer,
    4.

    Determination of trace amounts of selenium by different pulse cathodic stripping voltametry


    6th International Symposium on Pharmaceutical Sciences, Proceedings and Abstracts
    Location: Ankara, Turkey,
    Date: June 2000 -
    Authors: Oveisi, M. R., Jannat, B., Rashidi, K., and Sadeghi, N
    Type : Abstract, Lecturer,
    5.

    Determination of total l-ascorbic acid by HPLC in human plasma and serum


    The 5th Scientific Congress of the Association of Colleges of Pharmacy in the Arab World and The 2th International Conference of
    Location: University Jordan, Amman, Jordan,
    Date: October 2001-
    Authors: Oveisi, M. R., Sadeghi, N., and Hajimahmoodi, M
    Type : Presentaion, Lecturer,
    6.

    The effect of cigarette smocking on plasma ascorbic acid concentration


    61th International Congress of FIP
    Location: Singapore,
    Date: September 2001-
    Authors: Oveisi, M. R., and Beheshti, K
    Type : Presentaion, Lecturer,
    7.

    Spectrophotometric determination of mixed colorants using chemometric methods


    8th IBN SINA Conference of Pure and Applied Heterocyclic Chemistry
    Location: Luxor, Egypt,
    Date: February 2002-
    Authors: Oveisi, M. R., and Hajimahmoodi, M
    Type : Presentaion, Lecturer,
    8.

    Selenium plasma concentration difference between age-related macular degeneration patients in comparison to a control group by d


    139th British Pharmaceutical Conference
    Location: Manchester, U.K,
    Date: 23 Sep. 2002-25 Sep. 2002
    Authors: Oveisi, M. R., Sadeghi, N., Jannat, B., Rashidi, K., and Hekmatara, T
    Type : Presentaion, Journal: Journal of pharmacy and Pharmacology, No: 54, Suppl: Suppl, Lecturer,
    9.

    Determination of colorant matter mixtures in foods by spectrophotometry


    139th British Pharmaceutical Conference
    Location: Manchester, U.K.,
    Date: 23 Sep. 2002-25 Sep. 2002
    Authors: Oveisi, M. R., and Hajimahmoodi, M
    Type : Presentaion, Journal: Journal of pharmacy and Pharmacology, No: 54, Suppl: Suppl, Lecturer,
    10.

    Differentiation between bovine and porcine gelatins by principal component analysis


    139th British Pharmaceutical Conference
    Location: Manchester, U.K,
    Date: 23 Sep.2002-25 Sep.2002
    Authors: Oveisi, M. R., Nemati, M., and Abdollahi, H
    Type : Presentaion, Journal: Journal of pharmacy and Pharmacology, No: 54, Suppl: Suppl, Lecturer,
    11.

    A voltametric method for L-Ascorbic Acid assay


    139th British Pharmaceutical Conference
    Location: Manchester, U.K,
    Date: 23 Sep. 2002-25 Sep. 2002
    Authors: Oveisi, M. R., Behfar, A., and Jannat, B
    Type : Presentaion, Journal: Journal of pharmacy and Pharmacology, No: 54, Suppl: Suppl, Lecturer,
    12.

    Gas-chromatographic Fatty-acid Fingerprints and Partial Least Squares Modeling as a Basis for the Simultaneous Determination of


    5th International Symposium on Essential Oils (ISEO2004)
    Location: Giardini Naxos, Messina, Italy,
    Date: September 29, 2-October 2, 2004
    Authors: M., Hajimahmoodi, Y., Vander Heyden, N., Sadeghi, B., Jannat, M.R., Oveisi and S., Shahbazian
    Type : Presentaion, Lecturer,
    13.

    Determination of tyramine in Iranian Yogurts


    The 5th International congress of food technology
    Location: Thessaloniki, Greece,
    Date: 9 March 2007-11 March 2007
    Authors: Jannat Behrooz, Oveisi Mohammad Reza, Sadeghi Naficeh, Hajimahmoodi Mannan and Shahnaz Alimardani
    Type : Presentaion, Lecturer,
    14.

    Enzyme-linked immunosorbant assay detection of hormone residues in bovine meat


    The 5th International congress of food technology
    Location: Thessaloniki, Greece,
    Date: 9 March 2007-11 March 2007
    Authors: Sadeghi Naficeh, Oveisi Mohammad Reza, Hajimahmoodi Mannan, Jannat Behrooz and Shadi Kokabi
    Type : Presentaion, Lecturer,
    15.

    Determination of aflatoxin M1 in Iranian milk product


    The 5th International congress of food technology
    Location: Thessaloniki, Greece,
    Date: 9 March 2007-11 March 2007
    Authors: Oveisi Mohammad Reza, Jannat Behrooz, Sadeghi Naficeh, Hajimahmoodi Mannan and Nikzad Azadeh
    Type : Presentaion, Lecturer,
    16.

    The sesamol lignan in sesame seeds of IRAN


    14th World congress of food science & technology
    Location: Shanghai, China,
    Date: 2008-
    Authors: Sadeghi N, Oveisi MR, M Hajimahmoodi, B Jannat. M Mazaheri, S Mansori
    Type : Presentaion, Lecturer,
    17.

    Antioxidant activity of Iranian pomegranate seed extracts


    14th World congress of food science & technology
    Location: Shanghai, China,
    Date: 2008-
    Authors: B jannat, Oveisi MR, Sadeghi N, M Hajimahmoodi, M Photovat
    Type : Presentaion, Lecturer,
    18.

    Plasma vit C level and bone mineral density iranian women


    14th World congress of food science & technology
    Location: Shanghai, China,
    Date: 2008-
    Authors: Oveisi MR, Sadeghi N, B jannat ,M Hajimahmoodi, AR Jamshidi, S Javadi, M Koroji
    Type : Presentaion, Lecturer,
    19.

    Comparison of the total flavonoid and flavonol contents in some stachys species


    14th World congress of food science & technology
    Location: Shanghai, China,
    Date: 2008-
    Authors: Khanavi M, Hajimahmoodi M , Cheraghi-Niroomand M, Kargar Z, Ajan Y, Hajiakhoondi A, Oveisi MR
    Type : Presentaion, Lecturer,
    20.

    H-Point Standard Addition Method for Simultaneous Spectrophotometric Determination of Carmoisine and Ponceau 4R


    Separation Science congress
    Location: Singapore,
    Date: 2009-
    Authors: M Hajimahmoodi - MR Oveisi - N Sadeghi - B Jannat - E Nilfroush
    Type : Presentaion, Lecturer,
    21.

    Total phenolic content of Iranian sesame seeds


    Separation Science congress
    Location: Singapore,
    Date: 2009-
    Authors: M Hajimahmoodi - MR Oveisi - N Sadeghi - B Jannat, Z Kaboli
    Type : Presentaion, Lecturer,
    22.

    Relationship Between Some Plasma Antioxidant Enzyme Activity and Osteoporosis


    IOF World Congress on Osteoporosis and 10th European Congress on Clinical and Economic Aspect of Osteoporosis and Osteoarthritis
    Location: Florence, Italy,
    Date: May 5, 2010-May 8, 2010
    Authors: Oveisi, Mohammad Reza, Sadeghi Naficeh, Jannat Behrooz, Hajimahmoodi Mannan
    Type : Presentaion, Lecturer,
    23.

    Plasma superoxide dismutase activity and bone mineral deficiency in Iranian women, in glance to smoking and menopause


    IOF Regionals - 1 st Asia-Pacific Osteoporosis Meeting
    Location: Raffles City Convention Center, Singapore,
    Date: 10 December 2010-13 December 2010
    Authors: N. Sadeghi, M. R. Oveisi, B. Jannat, and M. Hajimahmoodi
    Type : Presentaion, Lecturer,
    24.

    Determination of plasma ascorbic acid content and gluthation reductase activity in osteoporotic women


    IOF Regionals - 1 st Asia-Pacific Osteoporosis Meeting
    Location: Raffles City Convention Center, Singapore,
    Date: 10 December 2010-13 December 2010
    Authors: M. R. Oveisi, N. Sadeghi, B. Jannat, and M. Hajimahmoodi
    Type : Presentaion, Lecturer,
    25.

    Determination of catalse activity in bone mass deficiency


    European Congress on Osteoporosis and Osteoarthritis (ECCEO 11 - IOF)
    Location: Valencia, Spain,
    Date: 23 March -26 March
    Authors: Mohammad Reza Oveisi, Naficeh Sadeghi, Behrooz Jannat, Mannan Hajimahmoodi, Golnaz Izadi Dolagh and Zahra Sajjadian
    Type : Presentaion, Journal: Osteoporosis International, Suppl: Supplement 1, P 119 - 408, Volume: 22, Lecturer,

    Farsi

    1.

    The Importance of Department of Food Sciences and Nutrition in Faculties of Pharmacy in Iran


    7th Iranian Seminar of pharmaceutical Sciences (ISPS)
    Location: Mashhad, Iran,
    Date: August 2000-
    Authors: Oveisi, M. R
    Type : Presentaion, Lecturer,
    2.

    Simultaneous determination of mixed colorants in foods by partial least squares calibration


    10th Iranian Seminar of Analytical Chemistry
    Location: Tehran, Iran,
    Date: 6 February 2001-8 February 2001
    Authors: Oveisi, M. R., and Hajimahmoodi, M
    Type : Presentaion, Lecturer,
    3.

    Determination of vitamin E in human plasma by HPLC


    10th Iranian Seminar of Analytical Chemistry
    Location: Tehran, Iran,
    Date: February 2001-
    Authors: Oveisi, M. R., Hajimahmoodi, M. and Gudarzi, N
    Type : Presentaion, Lecturer,
    4.

    Prostat cancer and food mycotoxines


    Environmental factors and impotence Seminar
    Location: Tehran , Iran,
    Date: 2001-
    Authors: Oveisi, M. R., Sadeghi, N, Jannat B, Asseyed Hossein H
    Type : Presentaion, Lecturer,
    5.

    Pesticides residue in food and impotence


    Environmental factors and impotence Seminar
    Location: Tehran , Iran,
    Date: 2001-
    Authors: Oveisi, M. R., Sadeghi, N., Jannat B, Hajimahmoodi, M, Salimi
    Type : Presentaion, Lecturer,
    6.

    Breast cancer and food mycotoxines


    Environmental factors and impotence Seminar
    Location: Tehran , Iran,
    Date: 2001-
    Authors: Oveisi, M. R., Sadeghi, N, Jannat B, Shoeibi S, Asseyed Hossein H
    Type : Presentaion, Lecturer,
    7.

    Evaluating of nutritional value of malt extract


    The Second Symposium of Medical Plants
    Location: Tehran-Shahed University,
    Date: Jan. 26, 2005-Jan. 27, 2005
    Authors: Sadeghi Naficeh, Hajimahmoodi Mannan, Poorhashemi Ali Reza, Oveisi Mohammad Reza, Jannat Behrooz
    Type : Presentaion, Lecturer,
    8.

    Anti oxidant activities of peel and pulp fraction of pomegranate as determined by FRAP assay


    10th Iranian pharmaceutical Sciences Conferece
    Location: Shaheed Beheshti University of Medical Sciences, Tehran, Iran,
    Date: Augest 21, 2006-Augest 24, 2006
    Authors: Farahany Ensieh, Hajimahmoodi Mannan, Oveisi, Mohammad Reza, Sadeghi Naficeh and Jannat Behrooz
    Type : Presentaion, Lecturer,
    9.

    Application of a liquid chromatography method to the analysis of thiamin, riboflavin and niacin in Iranian pasta


    10th Iranian pharmaceutical Sciences Conferece
    Location: Shaheed Beheshti University of Medical Sciences, Tehran, Iran,
    Date: Augest 21, 2006-Augest 24, 2006
    Authors: Hajimahmoodi Mannan, Nematollahi, lila. Oveisi, Mohammad Reza, Sadeghi Naficeh and Jannat Behrooz
    Type : Presentaion, Lecturer,
    10.

    M1 contamination in Milk and Infant formula in Tehran, Iran


    10th Iranian pharmaceutical Sciences Conferece
    Location: Shaheed Beheshti University of Medical Sciences, Tehran, Iran,
    Date: Augest 21, 2006-Augest 24, 2006
    Authors: Oveisi, Mohammad Reza, Jannat Behrooz, Hajimahmoodi Mannan, Nikzad Azadeh and Sadeghi Naficeh
    Type : Presentaion, Lecturer,
    11.

    Preliminary screening for the levels of testosterone hormone in the market meat in Tehran


    10th Iranian pharmaceutical Sciences Conferece
    Location: Shaheed Beheshti University of Medical Sciences, Tehran, Iran,
    Date: Augest 21, 2006-Augest 24, 2006
    Authors: Oveisi, Mohammad Reza, Jannat Behrooz, Sadeghi Naficeh, Hajimahmoodi Mannan, and Bagheri Masoomeh
    Type : Presentaion, Lecturer,
    12.

    Determination of vitamin E plasma concentration in osteoporosis subjects by HPLC


    The 3th national congress on prevention and control of non-communicable disease
    Location: Tehran, Iran,
    Date: 25 November 2006-27 November 2006
    Authors: Hajimahmoodi Mannan, Oveisi, Mohammad Reza, Sadeghi Naficeh, Jannat Behrooz, Mirabzadeh Mehran, Hadjibabaie Molouk, Jamshidi Ahmad Reza and Gharibdoost Farhad
    Type : Presentaion, Lecturer,
    13.

    Evaluation of antioxidant activity in Iranian ses ame seeds


    The first national Iranian congress of functional food
    Location: Tehran, Iran,
    Date: 13 February 200-14 February 2007
    Authors: Hajimahmoodi Mannan, Oveisi Mohammad Reza, Sadeghi Naficeh, Jannat Behrooz and Kaboli Zahra
    Type : Presentaion, Lecturer,
    14.

    Evaluating of nutritional and pharmaceutical value of Iranian Hazelnut


    The first national Iranian congress of functional food
    Location: Tehran, Iran,
    Date: 13 February 2007-14 February 2007
    Authors: Sadeghi Naficeh, Oveisi Mohammad Reza, Hajimahmoodi Mannan and Jannat Behrooz
    Type : Presentaion, Lecturer,
    15.

    Exposure of young children to aflatoxin M1 from infant milk products in Iran


    The 9th Iranian congress of toxicology
    Location: Shiraz, Iran,
    Date: 15 May 2007-17 May 2007
    Authors: Sadeghi Naficeh, Oveisi, Mohammad Reza, Jannat Behrooz, Hajimahmoodi Mannan and Nikzad Azadeh
    Type : Presentaion, Lecturer,
    16.

    Pomegranate as a natural antioxidant drug


    18th Iranian congress of physiology and pharmacology
    Location: Mashhad, Iran,
    Date: 26 August 2007-30 August 2007
    Authors: Hajimahmoodi Mannan, Sadeghi Naficeh, Oveisi, Mohammad Reza, Jannat Behrooz, Nateghi Maryam
    Type : Presentaion, Lecturer,
    17.

    Plasma antioxidant activity in osteoporosis


    18th Iranian congress of physiology and pharmacology
    Location: Mashhad, Iran,
    Date: 26 August 2007-30 August 2007
    Authors: Oveisi, Mohammad Reza, Jannat Behrooz, Sadeghi Naficeh, Hajimahmoodi Mannan, Hadjibabaie Molouk, Jamshidi Ahmad Reza and Korouji Majid
    Type : Presentaion, Lecturer,
    18.

    Internal evaluation in department of drug and food control, Faculty of Pharmacy, Medical Sciences/ University of Tehran


    Conference/ workshop, Higher education and development in knowledge based society: towards enhancing quality and relevance in me
    Location: School of Pharmacy, Tehran University of Medical Sciences, Tehra,
    Date: 8 September 2007-11 September 200
    Authors: Samadi N, Farzianpour F, Fazeli MR, Shariatpanahi M, Kazemifard GH, Oveisi MR, Sadeghi N, Hajimahmoodi M, Mohammadi A and Khoshayand MR
    Type : Presentaion, Lecturer,
    19.

    Potential antioxidant application of some Iranian soil isolates of microalgae


    11 th Iranian Pharmaceutical Sciences conference
    Location: Kerman, Iran,
    Date: 18 August, 2008-21 August, 2008
    Authors: Mohammadi N, Hajimahmoodi M, Faramarzi MA, Soltani N, Oveisi MR Nafissi N
    Type : Presentaion, Lecturer,
    20.

    Pray and medical sciences


    congress of pray and science
    Location: Tehran,Iran,
    Date: 2008-
    Authors: Sadeghi N, Oveisi MR, Jannat B
    Type : Presentaion, Lecturer,
    21.

    Effect of pomegranate intake on plasma antioxidant capacity


    19 th Iranian congress of physiology and pharmacology
    Location: Tehran, Iran,
    Date: 2009-
    Authors: M Hajimahmoodi - MR Oveisi - N Sadeghi - B Jannat, M Nateghi, Am Ranjbar
    Type : Presentaion, Lecturer,
    22.

    Effect of vitamin E administration on APACHE II score in ARDS patients


    19 th Iranian congress of physiology and pharmacology
    Location: Tehran, Iran,
    Date: 2009-
    Authors: M Hajimahmoodi - M Mojtahedzadeh, N GhaffarNatanzi ,S Sadrai, N Sadeghi, MR Oveisi
    Type : Presentaion, Lecturer,
    23.

    Flavonoid derivatives as effective components of pomegranate cultivars


    19 th Iranian congress of physiology and pharmacology
    Location: Tehran, Iran,
    Date: 2009-
    Authors: M Hajimahmoodi , M Khanavi, N Samadi, MR Oveisi, M Rostami
    Type : Presentaion, Lecturer,
    24.

    comparative antioxidant activity and total Flavonoid content of Persian pomegranate(Punica granatum L.) cultivars


    19 th Iranian congress of physiology and pharmacology
    Location: Tehran, Iran,
    Date: 2009-
    Authors: M Hajimahmoodi ,AM Ranjbar, MR Oveisi, N Sadeghi, B Jannat, N Gholam, T Moridi
    Type : Presentaion, Lecturer,
    25.

    dismutase antioxidant role in bone deficiency


    19 th Iranian congress of physiology and pharmacology
    Location: Tehran, Iran,
    Date: 2009-
    Authors: N Sadeghi, MR Oveisi, B Jannat, M Hajimahmoodi, P Rastegary
    Type : Presentaion, Lecturer,
    26.

    Antioxidant activity determination in Iranian sesame seeds before and after roasting


    19 th Iranian congress of physiology and pharmacology
    Location: Tehran, Iran,
    Date: 2009-
    Authors: Oveisi, Mohammad Reza, Sadeghi Naficeh, Jannat Behrooz, Hajimahmoodi Mannan, Behzad Masoomeh,Choopankari E
    Type : Presentaion, Lecturer,
    27.

    Serum ascorbic acid status in the Iranian population


    (12th Iranian pharmaceutical Sciences Congress (IPSC 2010
    Location: Zanjan, Iran,
    Date: 2 August 2010-5 August 2010
    Authors: M. Hajimahmoodi, Z. Kazemi. N. Sadeghi, G. Moghadam, M.R. Oveisi, B. Jannat, and M. Behzad
    Type : Presentaion, Lecturer,
    28.

    Fatty acid profile and influences of total phenolic and antioxidant activity on the stability of Iranian roasted sesame seeds


    1st Chemistry Congress of Islamic Azad University-Zanjan Branch
    Location: Zanjan, Iran,
    Date: October 21st, 20-
    Authors: M. Hajimahmoodi, G. K. Moghaddam, M. R. Oveisi, N. Sadeghi, Z. Kaboli and S. Mansoori
    Type : Presentaion, Lecturer,
    1.

    Computer Knowledge : As a user


    1.

    Member of Iranian Food Science and Technology Association


    Activity Type:Member
    2.

    Member of Iranian Pharmacists Association


    Activity Type:Member
    3.

    Member of Iranian Association of Pharmaceutical Specialists


    Activity Type:Member
    4.

    Member of Editorial Board of Journal of Medicinal Plants


    Activity Type:Member
    5.

    Member of Toxicology and Food Chemistry Pivot


    Activity Type:Member
    6.

    Member of Pharmaceutical Research Center


    Activity Type:Member
    7.

    Member of Expertise Committee of Chemistry of Medical Food Sciences and Hydrology


    Activity Type:Member
    1997
    8.

    Member of American Chemical Society


    Activity Type:Member
    9.

    Member of Examining and Evaluation Board for Specialized Field of Chemistry of Medical Food Sciences, Hydrology and Hydrotherapy


    Activity Type:Member
    1997-2004
    10.

    Member of Examining and Evaluation Board for Specialized Field of Drug Control


    Activity Type:Member
    2008 - Present
    1. Toxins in Food Stuff: HPLC Methods
    2. Study about changing amount of Vitamins and Trace Elements in some Diseases: Spectrophotmetric, HPLC and Polarography Methods
    3. Food and Drug Interactions: Spectrophotmetric, HPLC and Polarography Methods
    4. Therapeutic compound of Food
    5. Analysis of nutritional values. A comprehensive analysis of all nuts and some fruits and beverage in Iran, published in more tha
    6. Infant Formula and Tube Feedings Spectrophotmetric, chromatographic (HPLC, GC) and Polarography Methods
    7. Food and Drug Colorants With Spectrophotmetric and HPLC Methods
    8. Determination and measurement of Antioxidants: Vitamins ( C, E and Metabolites), Trace Elements (Se, Zn, Cu, Fe ) in various bio
    9. Study and analysis of food and drug additives
    Top